Akkermansia muciniphillia *(Inactivated) 300 Billion TFU/G*

Akkermansia muciniphila is a next-generation, mucin-degrading gut bacterium increasingly recognized in the microbiome science as a key marker of a healthy gut barrier and metabolic function. At Benefacta, we supply the pasteurized (heat-inactivated) form of this strain, standardized to 300 Billion TFU/g (Total Fluorescent Units, the standard measure for non-viable cell count), offering the same functional benefits associated with the live strain but with significantly improved thermal and storage stability.

Because the strain is inactivated rather than live, it is substantially more robust than conventional probiotic strains through processing, formulation, and shelf-life conditions — including high-temperature manufacturing steps and moisture-sensitive formats such as gummies, where live vegetative strains typically require microencapsulation to survive. This makes it a practical choice for brands looking to formulate gut-barrier and metabolic-health products without the stability constraints of traditional live probiotics.

We supply this ingredient as a fine, uniform powder suited to capsules, tablets, sachets, functional food and beverage applications, and gummies. As with all our raw materials, we provide complete traceability and full documentation — Certificate of Analysis (COA), microbial identity confirmation, and independent third-party lab testing on request — ensuring the material meets your specification and compliance requirements before it reaches your production line.